More than 25 years ago, a food lover’s journey began.
Using culinary knowledge from her schooling, experiences, and travels, Auntie Em always delighted family and friends with her cooking. From traditional Filipino family recipes to international cuisines, she always had a way of putting her own unique touch to her creations.
Auntie Em took ensaymada, the classic Filipino brioche, and refined it the Auntie Em's way. Premium ingredients that include fine European cheese, combine to make a moist and chewy bread with a delicate sweet-salty flavour. Mouth watering yet?
After more than a decade of dreams and planning, here’s a chance for the rest of the world to experience her passion and love for all things delicious. The door's open...come on in.